GOMA RESTAURANT

Dining Menu

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Appetizers

TUNA TARTARE

$21

Togarashi Tartar Sauce, Wonton Chip

SPICY “CHIPS”

$12

Tuna, Tobiko, Scallions, Pringles

OYSTERS

$21

Sesame, Ginger, Red Rice Vinegar Mignonette

CHILLED OCTOPUS SUNOMONO

$15

Cucumbers. Seaweed, Sesame Seeds

CRISPY CALAMARI AND SHRIMP

$15

Spicy Mayo, Soy Shiitake, Scallions

CRAB RANGOON

$14

House-Made Duck Sauce, Napa Cabbage, Carrots

BLISTERED SHISHITO PEPPERS

$10

Yuzu, Bonito

EDAMAME

$6

SASHIMI APPETIZERS

SEARED TUNA, SALMON, SCALLOP SASHIMI

$25

Yuzu Soy, Goma, Ginger, Garlic, Nori

YELLOWTAIL OTSUKURI

$24

Jalapeno, Onion, Ponzu, Cilantro

GOMA SAKE TATAKI

$22

Seared Salmon, Sesame, Ponzu Sauce

TORO POKE

$28

Diced Fatty Tuna, Pickled Cucumber, Avocado

SALADS

FIELD GREENS

$14

Mesclun, Daikon, Carrot, Orange Miso Vinaigrette

SEAWEED

$15

Wakame, Tosaka Ao, Tosaka Aka, Hon-Shimeji, Ponzu Dressing, Tofu Croutons

JAPANESE MUSHROOMS

$16

Shaved Hearts of Palm, Yuzu Ginger Dressing

SOUPS + RICE

SHIRO MISO

$4

TRUFFLED LOBSTER MISO

$10

STEAMED RICE

$3

GOMA NOODLES

Choice of Noodle

Served with Poached Egg, Pork Belly, Tofu, Shiitake, Bok Choy, Scallions, Nori

UDON

$16

Thick White Noodles

RAMEN

$16

Thin Traditional Noodles

Choose Broth

MISO

PORK

VEGETABLE

TOBANYAKI

BEEF TENDERLOIN

$24

Bok Choy, Shiitake, Enoki, Lotus, Asparagus, Onions

MUSHROOM

$14

Bok Choy, Shiitake, Enoki, Lotus, Asparagus, Onions

PORK BELLY

$16

Bok Choy, Shiitake, Enoki, Lotus, Asparagus, Onions

SALMON

$19

Bok Choy, Shiitake, Enoki, Lotus, Asparagus, Onions

SCALLOP

$18

Bok Choy, Shiitake, Enoki, Lotus, Asparagus, Onions

TOFU

$14

Bok Choy, Shiitake, Enoki, Lotus, Asparagus, Onions

GOMA SPECIALTIES

CHARGRILLED RIBEYE STEAK 16 OZ

$56

Broccoli, Purple Potatoes, Mushrooms, Black & White Sesame Vinaigrettes

SHABU SHABU - CERTIFIED ANGUS BEEF

30 per 6 oz.

(Available at Select Tables) Beef Strip Loin, Napa Cabbage, Onion, Shiitake, Enoki, Carrot, Momoji Oroshi, Ponzu, Goma Dari

SHABU SHABU - WAGYU BEEF

60 per 6 oz.

(Available at Select Tables) Beef Strip Loin, Napa Cabbage, Onion, Shiitake, Enoki, Carrot, Momoji Oroshi, Ponzu, Goma Dari

SHABU SHABU

CERTIFIED ANGUS BEEF

$30 per 6 oz.

Beef Strip Loin, Cabbage, Onion, Shiitake, Enoki, Carrot, Momoji Oroshi, Ponzu, Goma Dari

WAGYU BEEF

$60 per 6 oz.

Beef Strip Loin, Cabbage, Onion, Shiitake, Enoki, Carrot, Momoji Oroshi, Ponzu, Goma Dari

TEMPURA

JAPANESE VEGETABLES

$16

Bok Choy, Beans, Shishito, Shiitake, Hon Shimeji

GREEN BEANS & EGGPLANT

$14

Spicy Chili Sauce

KING CRAB LEG

$28

JUMBO SHRIMP

$18

WOK FRIED

VEGETABLES & RICE

$16

Mushrooms, Ginger, Asian Greens, Squash, Sprouts

CHICKEN & RICE OYAKODON

$17

Sunny Side Egg, Lotus Root, Bean Sprouts

YAKISOBA

$18

Wok-fried Noodles, Pork Belly, Shrimp

GOMAKASE

SASHIMI TASTING

$89

Chef Daily Specially Selection

GOMA NIGIRI

$79

Chef Daily Specially Selection

OSHI SUSHI

PORK BELLY & SALMON BELLY

$16

Spicy Mayonnaise, Salmon Roe

TORO STEAK

$30

Seared Fatty Tuna, Scallion, Garlic Chips

UNAGI AND AVOCADO

$20

Barbecue Eel, Avocado, Umeboshi, Goma

SPECIALTY NIGIRI

MAGURO TATAKI

$12

Seared Tuna , Shaved Truffle

TORO TATAKI

$14

Seared Fatty Tuna, Osetra Caviar

SURF & TURF

$20

Seared Japanese Wagyu Beef & King Crab, Caviar

HOTATE ABURI

$10

Seared Scallop with Pork Belly

SAKE TORO ABURI

$14

Seared Salmon Belly, Uni, Ikura

UNAGI FOIE GRAS

$14

Barbecue Eel, Duck Liver, Umeboshi, Shiso

BOTAN-EBI ABURI

$12

Sweet Shrimp, Uni, Tobiko

HAMACHI ABURI

$10

Jalapeno, Ponzu Gelee, Ginger, Garlic

SUSHI NIGIRI OR SASHIMI

ANAGO

$8

Sea Eel

BOTAN-EBI

$9

Sweet Shrimp

EBI

$6

Cooked Shrimp

HAMACHI

$8

Yellowtail

HIRAME

$7

Fluke

HOKKIGAI

$6

Surf Clam

HOTATE

$8

Scallop

IKA

$6

Squid

MADAI

$8

Japanese Snapper

MAGURO

$7

Bluefin Tuna

OTORO

$14

Extra Fatty Bluefin Tuna

SAKE

$6

Salmon

SAKE KUNSEI

$7

Smoked Salmon

SHIRO MAGURO

$7

White Tuna

TAKO

$6

Octopus

TAMAGO

$6

Japanese Omelet

TARABA KANI

$10

King Crab

TORO

$10

Fatty Bluefin Tuna

TSUBUGAI

$6

Whelk

UNAGI

$7

Fresh Water Eel

ZUWAI KANI

$10

Snow Crab

GOMA MAKI ROLLS

CRUNCHY SPICY TUNA ROLL

$12

Tuna, Masago, Scallions, Cucumber

TEMPURA SHRIMP ROLL

$14

Asparagus, Tobiko, Soy Paper, Goma Miso

TEMPURA SOFT SHELL CRAB

$13

Avocado, Tobiko, Cucumber, Soy Paper

SAKE

$9

Salmon, Avocado

CALIFORNIA

$16

Snow Crab, Cucumber, Avocado, Tobiko, Masago

UNA KYU

$10

Fresh Water Eel , Cucumber

NEGI HAMA

$9

Yellowtail, Scallions

NEGI TORO

$12

Fatty Tuna, Scallions

TEKKA

$9

Tuna

UNI

$16

Sea Urchin

VEGETABLE MAKI ROLLS

KAPPA

$6

Cucumber

UME-KYU

$7

Plum, Shiso, Cucumber

AVOCADO CUCUMBER

$7

VEGETABLE TEMPURA

$10

VEGAN ROLL

$12

Daikon, Romaine, Asparagus, Avocado, Cucumber, Kaiware, Burdock Root, Soy Paper

SPECIALTY MAKI ROLLS

GOMA ROLL

$16

Tuna, Salmon, Yellowtail, Tobiko, Avocado, Kaiware, Romaine Lettuce, Daikon, Cucumber Wrap

LOBSTER ROLL

$21

Lobster, Tobiko, Avocado, Seaweed, Dum Yum

ANGUS ROLL

$16

Seared Beef Steak, Burdock Root, Scallions, Wasabi

KING CRAB ROLL

$20

Alaskan King Crab, Cucumber, Mango

ZEN ROLL

$16

Yellowtail, Burdock Root, Avocado, Jalapeno, Cilantro Sauce

SAKE KAWA

$13

Salmon Skin, Burdock Root, Salmon, Ikura

SHIRO ROLL

$16

White Tuna, Wasabi Whitefish, Daikon, White Onion

OISHI OISHI

$99

Lobster, Sea Urchin, Osetra Caviar, Gold Leaf

GUNKAN SUSHI

IKURA

$6

Salmon Roe

TOBIKO

$6

Flying Fish Roe

UNI

$14

Sea Urchin

SPICY HOTATE TOBIKO

$8

Scallop, Flying Fish Roe, Spicy Mayo

OTORO CAVIAR

$20

Tuna Belly, Osetra Caviar

KOMA-TSUNA

$6

Marinated Asian Vegetables

WASABI TAKO

$6

Raw Octopus, Shiso, Daikon

DESSERTS

TEMPURA BROWNIE

$15

ICE CREAM MOCHI

$10

CHOCOLATE PURIN

$14

CHEF DANTE’S COOKBOOK

COOKING IN HARMONY

$55

GOMA BY DANTE

RESERVATIONS

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